1、AIM: To study the effect of dry powder of opuntia on hyperlipemia of rats.
目的：研究仙人掌粉對(duì)大鼠高脂血癥的影響。

2、A preliminary study on the tissue culture of Opuntia dinenii cvmilpa alta
墨西哥菜用仙人掌組織培養(yǎng)初報(bào)

3、A preliminary study on the tissue culture of Opuntia dinenii cv.milpa alta
墨西哥菜用仙人掌組織培養(yǎng)初報(bào)

4、Study on Rapid Propagation of Virus-free Opuntia milpa alta Haw.
脫毒食用仙人掌工廠化快繁技術(shù)研究

5、On Opuntia dillenii Haw.Health Beverage
仙人掌(Opuntia dillenii Haw.)保健飲料

6、Research on processing technology of beverage made from Opuntia Milta Alta
“米邦塔”仙人掌飲料加工工藝研究

7、Preliminary Research on Tissue Culture of Opuntia milpa alta haw
食用仙人掌的組織培養(yǎng)研究初報(bào)

8、Extraction Technology of Polysaccharides from Opuntia Milpa Alta
米邦塔仙人掌莖多糖的提取

9、Tissue Culture and High Frequency Propagation of Opuntia milpa alta Haw.
食用仙人掌的離體培養(yǎng)及其快速繁殖

10、Experimental Studies on Anti-aging Actions of Opuntia milpa alta Haw
米邦塔仙人掌抗衰老作用的實(shí)驗(yàn)研究

11、Study on antioxidation of polysaccharide from Opuntia monacantha haw
野生仙人掌多糖抗氧化性研究

12、Processing Technology of Opuntia Milpa Alta Beverage
仙人掌飲料研制工藝

13、Tissue culture of Opuntia milpa Alta
墨西哥食用仙人掌的組織培養(yǎng)

14、STUDY ON BLANCHING AND GREEN- PROTECTING OF OPUNTIA MILPA ALTA JUICE
米邦塔仙人掌汁飲料的熱燙護(hù)綠工藝

15、Compositions Analysis and Products Investigation of Opuntia Milpa Alta
“米邦塔”仙人掌成分分析及產(chǎn)品開發(fā)

16、Objective: To study anti-aging actions of Opuntia milpa alta Haw(OMAH).
目的 :探討米邦塔仙人掌 (OMAH)的抗衰老作用。

17、Techniques of Tissue Culture and Rapid Propagation in Opuntia milpa Alta
‘米邦塔’仙人掌的快速繁殖

18、In order to study teratogenic effects of Opuntia milpa alta flower on embryos of SD rats.
為了了解仙人掌粉對(duì)SD大鼠胚胎致畸作用的影響。

19、Study on the Process of Beverage Made from Opuntia Milta Alta
“米邦塔”仙人掌飲料的研制

20、Study on Rapid Propagation of Virus-free Opuntia milpa alta Haw. ;
研究了食用仙人掌離體快繁的若干影響因素。

21、Micro-propagation of Opuntia ficus-indica Milpa Alta
多肉植物米邦塔仙人掌微型繁殖

opuntia翻譯