bottom fermentation
bottom fermentation是什么意思、bottom fermentation怎么讀
bottom fermentation漢語(yǔ)翻譯
【化】 底層發(fā)酵
bottom fermentation英語(yǔ)解釋
名詞 bottom fermentation:
- a slow kind of alcoholic fermentation at a temperature low enough that the yeast cells can sink to the bottom of the fermenting liquid; used in the production of lager
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