名詞 caramel:

1. firm chewy candy made from caramelized sugar and butter and milk
2. burnt sugar; used to color and flavor food
   同義詞：caramelized sugar
3. a medium to dark tan color
   同義詞：yellowish brown, raw sienna, buff, caramel brown

形容詞 caramel:

1. having the color of caramel; of a moderate yellow-brown
   同義詞：caramel brown

1. Have a caramel, please.
   吃一塊糖果吧。
2. They often use sugar to make caramel.
   他們經(jīng)常用糖制作焦糖。

car.a.mel

n.（名詞）
A smooth, chewy candy made with sugar, butter, cream or milk, and flavoring.
卡拉梅爾糖：一種光滑宜多咀嚼的糖塊，用砂糖、黃油、奶油或牛奶，以及調(diào)味香料制成
Burnt sugar, used for coloring and sweetening foods.
焦糖：燒焦的糖，用于為食物染色并使之變甜
Color A moderate yellow brown.
【色彩】 焦糖色：中等深淺的黃褐色

來源：
French
法語
from Old French
源自 古法語
from Old Spanish caramel, caramelo
源自 古西班牙語 caramel, caramelo
from Portuguese caramel
源自 葡萄牙語 caramel
from Late Latin calamellus
源自 后期拉丁語 calamellus
diminutive of Latin calamus [reed, cane]
拉丁語 calamus的小后綴 [蘆葦，甘蔗]
from Greek kalamos
源自 希臘語 kalamos