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flavoring

音標(biāo)['fleiv?ri?]
flavoring是什么意思、flavoring怎么讀

flavoring漢語(yǔ)翻譯

n. 調(diào)味料

flavoring英語(yǔ)解釋

名詞 flavoring:

  1. something added to food primarily for the savor it imparts
    同義詞：flavorer, flavourer, flavouring, seasoner, seasoning

動(dòng)詞 flavor:

  1. lend flavor to
    同義詞：season, flavor, flavour

flavoring例句

  1. An oil or a flavoring obtained from this plant.
    冬青油從這種植物中提取的油或調(diào)味香料
  2. A flavoring simulating the flavor of many fruits.
    什錦果味含有多種水果味的味道
  3. A hot punch made of red wine, brandy, and sherry flavored with almonds, raisins, and orange peel.
    瑞典潘趣酒一種高度混合飲料，由紅酒、白蘭地和雪碧酒攙合制成，并含有杏仁、葡萄干和桔皮調(diào)味料
  4. Parsley is used for flavoring food.
    歐芹常用來(lái)給食品調(diào)味。

flavoring詳細(xì)解釋

fla.vor.ing

n.（名詞）
A substance, such as an extract or a spice, that imparts flavor.
調(diào)味品，調(diào)料：一種增加味道的物質(zhì)，如香精或香料

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