A spectrophotometric determination of trypsin and chymotrypsin ☆
Spectrophotometric quantitation of antioxidant capacity through the formation of a …
A Spectrophotometric Investigation of the Interaction of Iodine with Aromatic Hydrocarbons
Spectrophotometric characteristics of chlorophylls a and b and their phenophytins in ethanol
Spectrophotometric evolution of elliptical galaxies. I. Ultraviolet excess and color-magnitude-redshift relations
A spectrophotometric method for the direct determination of cysteine in the presence of other naturally occurring amino acids.
Rapid, sensitive, iron-based spectrophotometric methods for determination of peroxide values of food lipids.
[methods in enzymology] volume 3 || [73] spectrophotometric and turbidimetric methods for measuring proteins
Spectrophotometric quantitation of antioxidant capacity through the formation of a phosphomolybdenum complex: specific application t...
Farndale RW, Sayers CA, Barrett AJ. A direct spectrophotometric microassay for sulphated gylcosaminoglycans in cartilage cultures. C...